13 novembre 2010
An incised aubergine-glazed saucer dish. Yongzheng mark and period
/http%3A%2F%2Fstorage.canalblog.com%2F01%2F18%2F577050%2F58971297_o.jpg)
An incised aubergine-glazed saucer dish. Yongzheng mark and period. photo Sotheby's. the shallow rounded sides rising from a short straight foot to an everted rim, finely incised around the exterior with the bajixiang and covered in a rich dark aubergine...